Menu
prices are in Mexican pesos
Appetizers
$275
Lajma ba'ajum
Traditional Turkish Pizza
$275
$250
Focaccia
Onions feta cheese & kalamata olives
$250
$175
Homemade Parmesan Bread
served with butter and marinated olives
$175
$250
Tzaziki
refreshing yogurt, cucumber and mint paste served with parmesan bread
$250
$265
Hummus
Served with pita bread
$265
$250
Labane
home made yogurt cheese
$250
$250
Pias
Turkish white beans salad, made with onions, tomatoes, boiled egg & kalamata olives. Seasoned with white vinegar and olive oil
$250
$350
Greek Tapas
a selection of Greek starters - feta cheese, marinated olives, grilled bell peppers and eggplant salad and tzaziki, served with parmesan bread
$350
$350
Moroccan Tapas
a selection of Moroccan starters - babaganush, tabule, Moroccan carrot salad and matbuha. Served with pita bread.
$350
Salads
$240
/
$350
Shepherd's Salad
tomato, cucumber, red onion, kalamata olives and feta cheese tossed with lemon juice and olive oil
$240
/
$350
$240
/
$350
Nicoise
lettuce, tomato, red onion, tuna, boiled egg, potato and kalamata olives tossed with house dressing
$240
/
$350
$240
/
$350
Roquefort
lettuce, red onion, blue cheese and walnuts tossed with balsamic vinegar and olive oil
$240
/
$350
$165
/
$230
Add chicken or beef skewer with your salad
$165
/
$230
Main Courses
$430
Moussaka
a traditional Balkan casserole - layers of ground beef & eggplant baked in creamy paremsan bechamel sauce, served with fresh onion, tomato and coriander salad
$430
$430
Chicken in Olives
cooked slowly in red wine, lemons, tomatoes and green olives with authentic spices, served over couscous
$430
$640
Short Ribs
Braised with onions, carrots and beer served over mashed potatoes
$640
$430
Pastilla
Layers of phylo pastry filled with chicken cooked with onions, ginger, saffron, parsley, cilantro & roasted almonds
$430
$430
Moroccan Style Fish Fillet
spicy, cooked slowly in red sauce with lime, garlic, coriander, chickpeas and olive oil. Served over couscous
$430
$430
Spanakopita
an authentic Greek bake - layers of phylo pastry and a mixture of spinach and feta cheese served with fresh tomato sauce, hard boiled egg & house marinated olives
$430
$360
/
$410
Falafel
Our authentic version served in a bowl over hummus or wrapped in our homemade pita.
$360
/
$410
$390
Albondigas
homemade ground beef meatballs cooked in tomato sauce & served with parmesan bread
$390
Grill
$430
Shishlik
two skewers of traditionally spiced chicken thigh chunks grilled and served with hummus, tahini and cabbage
$430
$430
Mixed Plate
a skewer of shishlik and a skewer of kafta grilled and served with hummus, tahini & cabbage
$430
$540
Marinated Beef Kabob
$540
served over roasted potatoes
$780
Olivia's Lamb Chops
served over roasted potatoes with a touch of tahini
$780
Wraps/Bowls
$360
/
$390
Shawarma
thinly sliced tender chicken, marinated in Mediterranean spices, grilled and wrapped with hummus, tahini, fried eggplant, cabbage, fresh tomato & onion
$360
/
$390
$340
Kafta
Greek style ground beef grilled on a skewer and wrapped with cabbage, fresh onion, tomato, parsley & tahini
$340
$340
/
$390
Shishlik
traditionally seasoned chunks of chicken thigh skewered, grilled and wrapped with cabbage, fresh tomato, onion, hummus and tahini
$340
/
$390
$280
/
$330
Sabich
hummus, boiled egg, fried eggplant, potato, fresh tomato and cucumber wrapped together with tahini sauce
$280
/
$330
Desserts
$140
Baklava
a traditional Middle Eastern dessert
$140
$130
Chocolate Mousse
for those who like to indulge
$130
$165
Homemade Cherry Ice Cream
$165